Curriculum & Modules

We offer students a quality blend of theory & practice based on the requirements and demands of actual hospitality establishments in Thailand and developed with the support of the Thai Ministry of Education.

For practical classes, we provide Kitchen, Housekeeping and Service uniforms to students.

What You Will Learn at HCTC

  • Culinary/Cooking
  • Food & Beverage Service
  • Housekeeping
  • Front Office
  • English Language
  • Business & Management
  • Life Skills
    • Interpersonal Relationships
    • Identity, Culture & Intercultural Communication
    • Business & Management Basics
    • Public & Reproductive Health
    • Information Technology